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Indian Pennywort Recipes

Indian Pennywort Recipes viz, curry, thumbuli, salad, cool drink, warm drink, chutney are very tasty and healthy. Indian pennywort is a perennial prostrate medicinal herb flourishing on water and damp...

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Recipes of cranberry

Recipes of cranberry: Cranberries are tasty, full of antioxidants and there are so many ways you can eat them. Baked, sauced, candied, juiced, stewed, brewed, blended or glazed. You can...

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Veldt Grape Chutney (Asthishrunkala)

Veldt Grape Chutney (Asthishrunkala).   Veldt Grape –Botanical name: Cissus quandragularis (It is called as Hadjod in Hindi)  is a well known calcium rich herb, often used as vegetable. It...

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Recipe of drum stick

Recipe of drum stick – Almost in all parts of India people use drumstick in preparing sambar, curry and other Indian dishes. The leaves and flowers can also be used...

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Bilva soup recipe

Bilva soup recipe Ingredient: Barley – ¼ cup Jujube seeds-1/4 cup Horsegram – ¼ cup Green gram – ¼ cup Urad dal – ¼ cup Bilva unripe fruit powder –...

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Pippali cuisine

Pippali cuisine – Ingredients you need Tulsi leaves – 15 Bade pippali -3 Chota pippali – 4 Neem flower – 5 Urad dal – 1 tsp Dried chili 2 Cumin...

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Sesame Drink

Sesame Drink Ingredients required White sesame – ¼ cup Milk – 2 glass Jiggery – 2 tsp Elaichi powder – 1 pinch Method of Preparation • Roast the sesame seeds...

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Pepper Rasam

Pepper Rasam – a recipe for health. Botanical name of pepper: Piper Nigrum Ingredients: Pepper Powder – 1 tsp Jeera – 1 tsp z Ginger, Garlic paste – 1 tsp...

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Add Magic to Winters with Delicious Warm Salads

Add Magic to Winters with Delicious Warm Salads. These unique winter warmer salad recipes straight from the ‘Dr. Oetker India Creative Kitchen’ will leave you with a happy heart, a cosy tummy...

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