Eco friendly packaging for Covid tiffin should be encouraged. Solitary utilizing plastic isn’t naturally more secure and results in an enormous volume of plastic waste that can additionally add to general medical problems.
Hygienic food practices have always been a part of a healthy lifestyle. Keeping in view the current situation wherein the country is facing a serious outburst of the covid-19 second wave in the Delhi-NCR region and many other regions of India, it becomes utmost important to maintain hygiene in food consumption. Being a neighbourhood of this crisis, the patients of covid-19 are being served with the simplest quality of food and proper resources for cutlery. The large expansion of “Covid Tiffin” has been introduced to the general public so that the environment-friendly method might be accessible. As per resources, Swiggy runs an initiative called “Swiggy Packaging” which assists with paper and glass as alternative options.
The newly introduced term covid tiffin is the new prominent option towards healthy and simply accessible food options, mainly for patients being alone during this pandemic struggling for food or families those who have covid positive members got to recover nourishment and availability of food. “Boosting immunity is a prerequisite in keeping infections at bay”. The sales have seen an enormous increase in the past month as this concept of covid tiffin has been working well because the food is being cooked by those reception and packed in Eco-friendly and biodegradable disposables eliminating reusable tableware for hygiene and safety protocol. Also, Zomato will soon launch an online marketplace to assist its restaurants to procure eco-friendly packaging easily.
Rajiv Gandhi Government General Hospital Dean R. Jayanthi says, The food should be served in eco-friendly and disposable plates and cups. “We have placed dispensers in the isolation wards so that patients can have access to warm water. We are also taking care of our doctors, nurses and staff on duty at the isolation ward. We give them special food along with eggs, juice, soups and vitamin tablets. We are also installing dispensers to provide them with hot beverages such as hot chocolate,” she added.
Prime Minister of India, Narendra Modi has set an aim for 2022 to eradicate the utilization of single-use plastics. Many patients in Coronavirus rely on the hospitals for food not knowing whether it is reasonable for them or not especially in a situation when people like this prefer having comfort over anything. Coronavirus has instructed us to battle this infection inside and out by helping each other in times like this, so the possibility of a cloud kitchen came right into it for those in need.
According to the report, a flood is normal in the utilization of dispensable cutlery, and plausible waste weight. This flood can be overseen and wastage can be decreased if cafés adopt a more all-encompassing strategy. At the point when plastic is shaped, benzene, a blend of destructive synthetic substances is delivered into the air. The gas is cancer-causing and makes individuals living around the assembling region more inclined to Lymphoma.
Plastic use add to medical problems
“We urgently need to know more about the health impact of microplastics because they are everywhere – including in our drinking water,” says Dr. Maria Neira, Director, Department of Public Health, Environment and Social Determinants of Health at World Health Organization (WHO). The plastic cutlery gets worn off because of warmth and cleaning it day by day ruins the utensil rapidly. In this way, by spending somewhat more you can pick more secure choices like steel, wood, or silicone. On the off chance that discussions in the initial not many long stretches of a worldwide lockdown were about how “nature is mending”, the ensuing months have gotten back another appalling reality: the resurgence of single-utilize plastic and disposables.
According to Vaibhav Jaiswal, Director & Co-Founder of Prakritii , “Episodically, Covid is fixing practically everything we have done on the disposal of single-utilized plastic and we should find some alternatives to it before it goes much worse. A ton of Covid-19 patients grumbled that restaurants have been declining their food orders in light of them testing positive and their housekeepers had quit coming; the patients were themselves too powerless to even consider cooking. That is the thing that pushed us to step in.”
Commenting on the nature of plastic, Amardeep Bardan, Co-Founder of Prakritii says, “All the specialists managing the infection concur that insofar as individuals follow essential and basic cleanliness, the reusable cups, holders, and staple packs are protected to utilize. The assertion cautions that solitary utilizing plastic isn’t naturally more secure and results in an enormous volume of plastic waste that can additionally add to general medical problems. For home conveyances, a few cafés give a ‘quit’ choice to clients who can utilize their cutleries. Diminishing waste weight lies in the possession of clients as well.”
Prakritii dinnerware- cultivating green
Prakritii dinnerware is made out of fallen leaves which are of no use in general. So, this usage gives the product its uniqueness. If these leaves are not used, it simply decomposes or being thrown into the pit. They collect these fallen leaves and mold them to be used as dinnerware, the best elegant-looking dinnerware which is eco-friendly. After one use, it can be dumped into a pit that decomposes itself in 7-10 days. Their products are 100% natural, biodegradable, compostable, oven-safe, water-resistant, refrigerator safe, and can hold both types of liquids hot & cold. Since no food or liquid reacts when in use is the best attribute of the product. Areca leaf products are safe in all Microbiological Testing (like Plate count within acceptable limit for food contact, No Presence of E-Coli, and no presence of Fungus). The products do not contain any heavy metal which is confirmed through laboratory tests for each consignment. Additionally, their products pass successfully the Compostable Testing.
